Ingredients:

Ginger (100%).

Nutrition:

Energy: 94 kcal, Protein: 2g, Carbohydrates: 22g, Fat: 1g, Saturated Fat: 0.2g, Fiber: 1.5g, Sugar: 0g, Sodium: 0.03g.

Allergic

National Ginger Paste is typically free from common allergens such as gluten, dairy, nuts, and soy. However, if you have any specific allergies or dietary restrictions, it's best to check the label for any allergen warnings.