Ingredients:

Urid flour, asafoetida (seasoning), black pepper, salt, raising agent: sodium bicarbonate, edible vegetable oil, and other spices.

Nutrition:

Energy/Calories: 1365kJ/326kcal, Fat: 0.7g, of which saturates: 0g, Carbohydrates: 59g, of which sugars: 0g, Fiber: 1.2g, Protein: 20.9g.

Allergic