Ingredients:

Wheat flour, sunflower oil 17%, malt extract from korn / byg, glucose syrup, leavening agents (ammonium carbonates, sodium carbonates), salt, eggs, aroma, flour treatment agent (sodium sulphite). may contain milk, soy and sesame seeds.

Nutrition Values (per 100g of generic Tuc biscuits, but these can vary greatly):

• Calories: ~490-510
• Protein: ~9-11 g
• Carbohydrates: ~60-65 g (of which sugars ~5-10 g)
• Fat: ~24-26 g
• Fiber: ~2-3 g

Allergen Information: Tuc biscuits usually contain wheat and eggs, which are common food allergens. Additionally, they may contain traces of milk, soy, and sesame.