Ingredients:

Chickpea flour (70%), edible vegetable oil (palmolein oil and rice bran oil in varying proportions), iodized salt, spices, raising agent [e 500(ii)]. 

Nutrition Values (per 100g of pakora):

• Calories: ~250-300
• Protein: ~8-10 g
• Carbohydrates: ~20-30 g
• Fat: ~15-20 g
• Fiber: ~3-5 g

Allergen Information for all the snacks: These snacks could contain peanuts or tree nuts, which are common allergens. Some individuals might also be allergic to ingredients like chickpeas or gram flour.