Ingredients:

Bengal gram (83%), edible vegetable oil (palmolein oil and rice bran oil in varying proportions), iodized salt, mixed spices (red chilly powder, dry mango powder, cumin powder, black pepper powder, turmeric powder, asafoetida powder).

Nutrition Values (per 100g of a generic spiced roasted chickpeas, but these can vary greatly):

• Calories: ~350-400
• Protein: ~15-20 g
• Carbohydrates: ~50-60 g
• Fat: ~10-15 g
• Fiber: ~10-15 g

Allergen Information: Chickpeas are generally safe for most people, but they could potentially cause allergic reactions in rare cases. If the product is made in a facility that also processes allergens (like nuts, dairy, soy, wheat, etc.), there might be a risk of cross-contamination.